One box Pillsbury Hot Roll Mix
4 eggs
1/4 cup of milk
12 ounces shredded swiss cheese
Any or all of the following:
Cooked Jimmy Dean Hot Sausage, crumbled
Cooked bacon, crumbled
Diced cooked ham
Prepare the hot roll mix according to the package directions. Press dough onto the bottom and sides of a greased 13 X 9 X 2 inch baking dish. Allow dough to rise for 20 to 30 minutes.
Sprinkle any combination of the toppings over the dough. Sprinkle the shredded Swiss cheese over the top. Mix together the eggs and milk, beat with an egg beater or whisk until smooth. Gradually pour this mixture on top of the cheese layer. Bake in a 400 degree oven for approximately 20 minutes or until crust is brown. Let stand for 5 to 10 minutes for the egg mixture to set up.
**Pandora's variation** I use the hot roll mix because I hate to make dough but any bread dough recipe will work. Some recipes call for frozen bread dough but I have never tried that. I usually make the dough the night before and let it set, covered, in the refrigerator overnight. Then I bring the dough to room temperature before I put the rest of the toppings on.
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