Dressing:
3/4 to 1 cup sugar
2 TBSP flour
dash of salt
3 eggs, beaten
1 3/4 cups pineapple juice, drained from 1 large can of crushed pineapple and 1 large can of pineapple tidbits
Mix ingredients together and cook slowly for 8-12 minutes or until thick. Cool.
Boil one box of Acini DePepe macaroni in salted water for 6 to 8 minutes. Drain and rinse with cold water. When the macaroni is cooled, mix with the above dressing.
Add to above mixture:
Drained crushed pineapple and drained pineapple tidbits from the dressing above
2 small cans of mandarin oranges, undrained
2 cups miniature marshmallows
1 12-oz package of Cool Whip
Mix all ingredients completely and let set overnight in the refrigerator.
**Pandora's comment** This recipe makes a very large bowlful. I have never tried cutting the recipe in half but one could try. It will usually last three days in the refrigerator but it never takes that long to eat it all.
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